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Жанр "Кулинария. Ремесла"
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This cookbook is about a year in the kitchen.
A year of grief and hope and change; of fancy fish pie, cardamom-cinnamon...
No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden,...
This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy...
In Fermentation, Rachel de Thample shines a light on one of the oldest methods of preserving food, which is just as relevant...
This summer, here are the only recipes you need...
What is a 'summer kitchen'? In Ukraine, it means a small cooking space...
At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra...
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that...
Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast...
Preserving is a centuries-old way to make the most out of every season, stretching the more bountiful months into the sparser...
An invitation to supper at Angela Hartnett's house is a real treat. Nestled in the heart of London's vibrant East End, you know...
Quick, easy veggie curries for everyday.
Need a tasty dinner in a hurry? Look no further than this mouth-watering collection...
From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain's best-loved...
Having lost more than 12 stone in the last five years, Tom knows from experience how important it is to motivate yourself to...
'I lost weight and my skin changed, it cleared. But when I quit the white stuff, I also started to heal. I found wellness and the...
Do you find it tricky to balance being healthy with cooking for a crowd? Bestselling author Joe Wicks, aka The Body Coach,...
Jack Monroe is a campaigner, food writer and activist, her first cookbook A Girl Called Jack, was a runaway bestseller. The...
Are you fed up with restrictive dieting? Do you feel you've tried everything before and failed? Then this plan is for you. This...
East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley +...
Inspired by twenty-six fruits, essayist, poet and pie lady Kate Lebo expertly blends the culinary, medical and personal.
A is...
Inspired by twenty-six fruits, essayist, poet and pie lady Kate Lebo expertly blends the culinary, medical and personal.
A is...
Make family mealtimes fun and healthy with over a hundred recipes from Britain's best-loved kids cooking expert.
Annabel...
Delicious and creative vegan recipes from no 1 bestselling writer and award-winning campaigner Jack Monroe.
'My theory is, if...
Simple and affordable, Tin Can Cook strips away the blinding glamour and elitism of many cookbooks and takes it back to the...
From the record-breaking no.1 bestselling authors of Pinch of Nom comes this six-month journal containing everything you need to...
100 delicious recipes - all under 400 calories - from the authors of Pinch of Nom, the fastest-selling cookbook of all...
Staying on track has never been easier. This three-month companion from the million-copy bestselling authors of Pinch of Nom -...
Seventy-five comforting, delicious and affordable recipes from Jack Monroe, star of BBC's Daily Kitchen Live and author of the...
Do you frequently panic in the wine aisle and end up reaching for the same old thing. Every. Single. Time?
Have you found...
More than a hundred hearty, easy and slimming recipes from Kate Allinson and Kay Featherstone, authors of the bestselling Pinch...
101 eco-friendly home-hacks, tips and recipes from Sunday Times bestselling author and Great British Bake Off winner Nancy...
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